Keep Calm and Eat Donuts

Friday, December 7, 2012












Blue Star Donuts opened on Monday and the girls and I were eager for a taste.

Tuesday arrived pouring rain, after a busy morning we parked, and chased by rain drops, ran up the sidewalk for donuts.

The space is bright and open with a large kitchen taking center stage. Wooden counters and white metal stools line the tall windows.

There were 5 donuts left when we walked in. We ordered one of each kind: a hard apple cider fritter, crème brulèe, and meyer lemon. Shortly after the last two donuts were sold. Someone let out a little cheer and hastily scribbled SOLD OUT onto a piece of cardboard and put it on the door.
Our beverages were brought to us in white paper cups- a stumptown latte for me, milk for Ximena and orange juice for Kami.

We sipped our drinks and munched on donuts feeling oh-so-cozy inside as we watching people hurry through the rain outside.

The donuts are really good. Rich and decadent with a fluffy texture. The round meyer lemon donut was sprinkled in powered sugar, the filling was not overly sweet but creamy and bright. The apple cider fritter oozed with apple-y goodness and the filling in the crème brulèe was lovely.

I can't wait to go back for more.

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